Wednesday, December 29, 2010

Sour Cream Potato Soup - Mmmm!

"Soup is the song of the hearth... and the home."
~Louis P. De Gouy, 'The Soup Book' (1949)

After all the feasting and snacking we've been doing the past week or so, it was time to settle down to a simple dinner last evening. And just what was it that was on our menu? Sour cream potato soup. I found this recipe in a magazine several years ago, and after tweaking it just a bit, a family favorite was born. Enjoy!



Sour Cream Potato Soup

2 c. ham (frozen leftovers from Christmas!)
2 T. coconut oil
1 medium onion, diced
2 stalks celery, diced
2 T. flour (AP or w/w pastry flour works well)
3 c. water
2 c. chicken broth (homemade is best!)
4 lg. organic potatoes, chopped
1.5 c. sour cream
Celtic sea salt & freshly cracked black pepper to taste

Lightly cook the ham, onion, and celery in a soup pot with the coconut oil until veggies begin to soften. Sprinkle with flour and stir; continue cooking for 2-3 minutes. Add the water, broth, and potatoes; bring to a soft boil. Reduce heat and simmer until potatoes are softened. Ladle two cups of the broth into a separate bowl; slowly whisk in the sour cream to blend, then stir broth/sour cream mixture back into soup pot. Heat for several minutes. Top with shredded Parmesan cheese, and serve with a hearty slice of buttered bread. Mmmm!

~Lisa

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Sharing with: Deep Roots at Home, Real Food Wednesday, Pennywise Platter, Raising Homemakers, Mouthwatering Monday, Ultimate Recipe Swap, and Feasting in Fellowship Fridays.

9 comments:

  1. Wow-that looks simply divine! I absolutely LOVE potato soup. You're an excellent cook Mrs. Seifert!

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  2. Aw, thanks, Jess. It's the same recipe we had for Anna's b-day tea. :)

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  3. Can't wait to make this! We love a hot bowl of soup on cold Chicago nights. Linked from raisinghomemakers:)

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  4. Welcome, Sweet Apron! My sour cream potato soup works with bacon or sausage, too. Hope you enjoy it. Blessings!

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  5. I am a potato soup lover! Thanks for sharing!! love to you, Janelle

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  6. I am going to make this tonight and have my soaked sourdough bread with it! I am drooling just thinking about it. [o=

    Blessings and ((HUGS))
    -Mary

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  7. Soup season it is! Hope your family likes it! :)

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  8. The only thing that would make this ANY better is a few leeks in it. I have to have leeks in my potato soup. I'll be making this tomorrow, after the snow melts a bit!

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